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Casual Chinese

"Casual dining doesn't sacrifice quality of food." 

Chef CJ

Fortune Wok to Table is committed to making the best dumplings by making them fresh everyday.  

 First Floor Seasonal Menu

 

—  Dumplings —

 

each handmade order comes with 7 dumplings

—  Pork  —
pork, onion, soy sauce
$9

—  Beef   —
beef, onion, soy sauce
$9

—  Vegetable  —
spinach, bok choy, vermicelli
$9

—  Shanghainese Noodle soup  —
 

—  Steak  —
steak, cabbage, carrots, ginger, garlic, green onion
$10

—  Shrimp  —
shrimp, cabbage, carrots, ginger, garlic, green onion
$10

—  Vegetable  —
tofu, cabbage, carrots, ginger, garlic, green onion
$10

—  Duck  —
duck, cabbage, carrots, ginger, garlic, green onion
$14

—  Pork Rib  —
pork rib, cabbage, carrots, ginger, garlic, green onion
$14

 
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